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2 course meal : £24.00 per head (+ any supplements)
3 course meal : £30.00 per head (+ any supplements)

Cumberland Sausage, Wholegrain Mustard Mashed Potatoes, Redcurrant Gravy                              Steak and Kidney Pie, Parsley Mashed Creamed Potatoes
Chicken, Ham and Mushroom Pie, Tarragon Mashed Creamed Potatoes
Braised Chicken Leg Chasseur, Herb Crushed New Potato Cake
Fisherman’s Pie 
Salmon en Croûte, Provençale Sauce, Herb Roasted New Potatoes
Pan Roasted Hake Fillet, Chorizo, Tomato and Butter Bean Stew
Pan Roasted Rump of Lamb, Ratatouille, Saffron Roasted Potatoes £3.50 p.h. supp
Slow Braised Blade of Beef Bourguignon, Duck Fat Roasted Potatoes £3.50 p.h. supp
Roast Striploin of Beef, Béarnaise Sauce, Dauphinoise Potatoes £3.50 p.h. supp